Boneless breast of chicken by Weis · GreenveilSaving recent analysis
Weis WBoneless breast of chicken
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (14)
- Boneless chicken breast50%—›
- Water25%—›
- Seasonings12.5%—›
- Salt12.5%—›
- Garlic6.25%—›
- Onion3.125%—›
- Sugar1.5625%—›
- Sodium phosphate1.5625%—
- Spices—›
- Spices—›
- Guar gum—
- Bell peppers—
- Natural flavors—
- Canola oil—›
- Olive oil—›
- Natural flavors—
- Polysorbate—›
- With no more than 2% silicon dioxide as anticaking agent—
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Boneless chicken breast, water, seasonings: salt, dehydrated garlic and onion, sugar, sodium phosphate 9%, spices, spices extractives, guar gum, bell peppers, natural flavors (canola oil, olive oil, natural flavors), polysorbate, with no more than 2% silicon dioxide as anticaking agent.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.