Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Yaourt au lait demi-écrémé, 4,6% sucre, 3,4% sirop de glucose-fructose, 2,7% mûres, 26% fraises, 2,6% framboises, 2,4% purée de mûre, 1,2% jus de fraises à base de concentré, amidon de maïs, 0,5% myrtilles, concentré de plantes à propriété colorante (carotte, cassis, raisins), correcteur d'acidité: citrates de sodium ; épaississant: pectines ; acidifiant: acide citrique arôme naturel.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.