KyR pappa reale by Kyr · GreenveilSaving recent analysis
Kyr KKyR pappa reale
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on food use. Bias toward food-use coverage and published ingestible context.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (7)
- LATTE fermentato con Lactobacillus bulgaricus44.042857142857144%—
- Streptococcus thermophilus23.325%—›
- Lactobacillus acidophilus LA-5017.71666666666667%—
- Bifidobacterium BB-12010.707738095238092%—
- Zucchero4.207738095238085%—›
- Pappa reale—›
- Vitamina D—›
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LATTE fermentato con Lactobacillus bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus LA-50, Bifidobacterium BB-120, zucchero (6,5%), pappa reale (0,2%), vitamina D.
No ingredient drivers are available for this product.