Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score a
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Eau, haricots rouges 24,4%, légumes en proportion variable 22,7% (maïs doux en grains, haricots verts plats, poivrons rouges), oignons, double concentré de tomates, sel, amidon de maïs, farine de haricots rouges 0,5%, bouillon de légumes (jus de légumes (oignon, poireau, ail, carotte), eau, sel, thym, laurier, poivre noir), ail en poudre, cumin, paprika, coriandre, piment fort 0,2%, piment doux fumé 0,2%, origan, thym . Peut contenir _MOUTARDE_, céréales contenant du GLUTEN, SOJA.
Decision read
This read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.