Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
water, rapeseed oil, sour cream (milk) (8%), cheddar (milk) (5%), white wine vinegar, modified corn starch (including glucose syrup), skimmed milk powder, sugar, whey protein concentrate [(whey protein, whole milk powder, cream powder (milk)], salt, egg yolk powder, spices, acidite regulator (lactic acid), mashed, garlic, stabilizer (xanthan gum), garlic powder , dye (paprika extract), red pepper, onion powder , preservative (potassium sorbate), oregano, pigment,
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.