Le Spécial à l'Oignon by Charal · GreenveilSaving recent analysis
Charal CCharal
VerdictConsider avoidingLe Spécial à l'Oignon
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- Ground beef51%—
- Rehydrated vegetable soy protein26%—
- Onions12%—›
- Including sunflower oil12%—›
- Water6.6%—›
- Breadcrumbs2.200000000000003%—
- Wheat flour1.1000000000000014%—›
- Salt0.45%—›
- Lifting powder0.6500000000000015%—
- E503ii0.6500000000000015%—
- Salt0.45%—›
- Flavor0.45%—
- Red beet1.2999999999999972%—›
Show original
ground beef (51%), rehydrated vegetable soy protein (26%), rehydrated fried and powdered onions 12% (including sunflower oil), water, breadcrumbs, (wheat flour, salt, lifting powder: e503ii), salt, flavor, red beet powder,
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.