Cornichon français by Hugo · GreenveilSaving recent analysis
Hugo HHugo
VerdictConsider avoidingCornichon français
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on food use. Bias toward food-use coverage and published ingestible context.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (10)
- Cornichons français49%—
- Eau"25.5%—›
- Vinaigre d'alcool"11%—
- Oignons7.25%—›
- Vinaigre de vin blanc"3.4%—
- Sel"1.9249999999999972%—›
- Graines de moutarde jaune"0.9624999999999986%—›
- Échalote"0.48125000000000284%—
- Arôme naturel0.24062500000000142%—
- "Ingredients0.24062499999999432%—
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Cornichons français 49%, eau", vinaigre d'alcool" 11%, oignons, vinaigre de vin blanc" 3,4%, sel", graines de moutarde jaune", échalote", arôme naturel. "Ingredients d'origine France 99,9%.
No ingredient drivers are available for this product.