Boulghour petit epeautre et algues by Bjorg · GreenveilSaving recent analysis
Bjorg BBoulghour petit epeautre et algues
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthLowWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthLow
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2final band "low" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (7)
- Boulghour74.6%—
- Blé74.6%—
- Petit épeautre12.700000000000003%—
- Blé12.700000000000003%—›
- Riz noir12.700000000000003%—
- Algue dulse déshydratée—
- Palmaria palmata—›
- Huile de tournesol—›
- Haricot de mer—›
- Algue Himanthalia elongata—
- Sel de mer—›
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Boulghour précuit (blé) 74,6%,petit épeautre précuit (blé) 14,9% riz noir précuit 6,0%, algue dulse déshydratée (Palmaria palmata) 1,4%, huile de tournesol,haricot de mer déshydraté (algue Himanthalia elongata) 0,6%, sel de mer.
Decision read
Looks like a good fit for pregnancy
Good fitThis read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.