Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
_Saumon_ 57% (_Saumon Atlantique_ (Salmo salar) 50%, _Saumon Atlantique_ fumé 6,9%), eau, huile de colza, _poisson_ 10,1%, concentré de tomate, fécule de manioc, protéine de _lait_, _moutarde_ (eau, graine de _moutarde_, vinaigre, sel), jus de citron déshydraté 0,6% (maltodextrine, jus concentré de citron 0,2%), sel, fibre de _blé_, estragon déshydraté 0,05%. Peut contenir des traces de crustacés, œufs, soja, céleri et mollusques.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.