Epinard hachés à la crème by Picard · GreenveilSaving recent analysis
Picard PEpinard hachés à la crème
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionMinor
nutri-score b
Processing
- 1nutrition base band "minor" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (10)
- Epinard haché65%—
- Eau19.8%—›
- Crème fraîche liquide7%—
- Beurre3.5%—›
- Amidon transformé de riz2.3500000000000014%—
- Sel0.24%—›
- Amidon transformé de pomme de terre0.24%—
- Muscade0.24%—›
- Gomme de xanthane0.24%—
- Poivre1.3900000000000148%—›
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Epinard haché 65%, eau, crème fraîche liquide 7%, beurre, amidon transformé de riz, sel, amidon transformé de pomme de terre, muscade, gomme de xanthane, poivre.
No ingredient drivers are available for this product.