Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Tomate concassée 24,3 % (tomate, jus de tomate, sel, correcteur d'acidité : acide citrique), caillé de chèvre (contient _lait_) 21,6 %, _crème_ liquide [_crème_ (_lait_), gélifiant : carraghénanes], courgette grillée 12,8 %, pomme de terre préfrite (pomme de terre, huile de tournesol, dextrose de blé), raisin (raisin sec, huile de colza), _fromage_ de chèvre (contient _lait_) 3,8 %, huile d'olive vierge extra, tomate en poudre, épaississant : méthylcellulose, sel, herbes aromatiques, poivre, herbes de Provence,
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.