Pâte de campagne breton by MÈRE LALIE · GreenveilSaving recent analysis
MÈRE LALIE MLMÈRE LALIE
VerdictAcceptablePâte de campagne breton
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthModerate
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (10)
- Gorge de porc55%—
- Foie de porc22.5%—›
- Couenne de porc11.25%—
- Oignons5.625%—›
- Œuf liquide2.8125%—
- Farine de blé1.40625%—›
- Sel0.6%—›
- Poivre0.40312500000000284%—›
- Ail0.20156250000000142%—›
- Porc0.20156249999999432%—›
Show original
Gorge de porc, foie de porc* , couenne de porc, oignons, œuf liquide, farine de blé, sel, poivre, ail.
*Issus de porc label rouge
No ingredient drivers are available for this product.