Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
SAUMON Atlantique 82.9%, jardinière de légumes (carotte, petits pois, haricot vert, navet) 5%, eau, carotte 2.6%, POISSONS blancs 2.2%, huile de colza, amidon modifié de tapioca, sel, protéines de LAIT, blanc d’OEUFS, fumet de POISSON (LACTOSE, arômes naturels, POISSON en poudre, sel, CRÈME, protéines de LAIT, épices, plantes aromatiques), persil, épaississant : farine de graines de caroube ; poivre blanc.
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.