bruschetta artichaut by Léa Nature · GreenveilSaving recent analysis
Léa Nature LNLéa Nature
VerdictLooks goodbruschetta artichaut
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthLowWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthLow
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2final band "low" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (7)
- Artichauts83%—›
- Artichauts82.3%—›
- Sel marin0.7000000000000028%—›
- Huile d'olive+ vierge extra13.5%—
- Sel marin0.7%—›
- Oignons0.7%—›
- Vinaigre de vin0.7%—
- Ail0.6999999999999957%—›
- Origan0.6999999999999886%—›
Show original
Artichauts* (artichauts*, sel marin) 83%, huile d'olive+ vierge extra, sel marin, oignons*, vinaigre de vin*, ail*, origan*. Produits issus de l'agriculture biologique.
Decision read
Looks like a good fit for pregnancy
Good fitThis read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.