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Sauce tomate olives et basilic by Marque Repère, Turini · Greenveil

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Analysis
Sauce tomate olives et basilic

Marque Repère, Turini MR

Marque Repère, Turini

VerdictLooks good

Sauce tomate olives et basilic

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on food use. Bias toward food-use coverage and published ingestible context.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthMinor

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthMinor

NutritionLow
nutri-score a

Processing

nova 4

nutrition base band "low" from nutri-score
ultra-processed (NOVA 4) worsens band by one, capped at high
final band "minor" (health-blend-v1)

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

OLIVE OIL
OLIVE
ONION
BLACK OLIVE
SUNFLOWER OIL
SUGAR
SALT
HETASTARCH
BASIL
PARSLEY

Ingredients (12)

Tomato pulp45%—
Tomatoes33.75%—›
Tomato puree11.25%—
Tomato puree37.6%—
Green olives5%—›
Olives4.02%—›
Salt0.49%—›
Acidity corrector0.4900000000000002%—
Citric acid0.4900000000000002%—
Onions4%—›
Black olives3%—›
Olives2.51%—›
Salt0.4900000000000002%—›
Sunflower oil1.6857142857142868%—›
Sugar1.2128571428571433%—›
Salt0.74%—›
Modified corn starch0.74%—›
Basil0.5%—›
Flavouring0.25%—
Parsley0.27142857142858645%—›

Show original

tomato pulp (tomatoes, tomato puree) 45 %, tomato puree 37,6 %, green olives (olives, salt, acidity corrector: citric acid) 5 %, onions 4 %, black olives (olives, salt) 3 %, sunflower oil, sugar, salt, modified corn starch, basil 0,5 %, flavouring, parsley,

Decision read

Use with care for food use

Use with care

This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.

No ingredient drivers are available for this product.