Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sucre, semoule de riz 22 %, farine de blé 19%, farine d'avoine 13%, huile de tournesol, chocolat au lait 5,2 % (pâte de cacao, lait entier en poudre, cacao maigre en poudre, sucre), inuline, lait écrémé en poudre, farine complète de blé 2,4%, cacao maigre en poudre, lactosérum en poudre, sel, colorant : bêta-carotène, antioxydant: extrait riche en tocophérols, émulsifiant : lécithines (tournesol), arôme naturel de vanille, antiagglomérant : carbonate de calcium.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.