Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Riz vinaigré (riz, assaisonnement sushi (sucre, vinaigre d'alcool (préparé à pa d'alcool avec riz et lie de saké), vinaigre d'al eau, sel), eau), saumon Atlantique 16%, av concombre, feuille d'algue nori, graine de sé Sauce soja: eau, soja 15%, blé, sel, alcoo! nutritionnell puan 100g: Energie 628kJ/ 3,9g, dont rs des gras s 59. Prs 0,6g. Glucides 220 69. 6,2g. Sel 0,86g. Peut contenir des traces de gluten, crustacé, œuf. poisson, arachide, soja, lait, fruits à coques, Lame, sulfites, mollusque, mouta
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.