Sardines de Saint Gué by Océane Alimentaire · GreenveilSaving recent analysis
Océane Alimentaire OAOcéane Alimentaire
VerdictAcceptableSardines de Saint Gué
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (6)
- Sardine81%—›
- Huile d'olive14.5%—›
- Oignons2.8125%—›
- Carottes0.84375%—›
- Wakamé0.421875%—›
- Sel de Guérande0.421875%—
Show original
_Sardine_ fraîche (81 %), huile d'olive 1ère pression à froid (14,5 %), oignons, carottes, wakamé, sel de Guérande.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.