Petit beurređ§ chĂšvre đAOP by Michel et Augustin · Greenveil
Saving recent analysis Products Analysis Petit beurređ§ chĂšvre đAOP
Michel et Augustin ME Michel et Augustin
Verdict Consider avoidingPetit beurređ§ chĂšvre đAOP
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on food use. Bias toward food-use coverage and published ingestible context.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition Critical
nutri-score e
Processing
1 nutrition base band "critical" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (10) Farine de blĂ© 55% â âș Beurre 25% â âș Amidon de blĂ© 10% â âș Fromage de chĂšvre Sainte-Maure-de-Touraine 10% â Lait Ă©crĂ©mĂ© en poudre â Sel de GuĂ©rande â Sucre â âș ArĂŽme naturel â Sarriette â âș Poivre blanc â âș Show original Farine de blĂ© 55%, beurre 25%, amidon de blĂ©, fromage de chĂšvre Sainte-Maure-de-Touraine AOP 10%, lait Ă©crĂ©mĂ© en poudre, sel de GuĂ©rande 1,7%, sucre, arĂŽme naturel (contient lait), sarriette en poudre 0,7%, poivre blanc.
Decision read
Probably skip for food use This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.
No ingredient drivers are available for this product.
