Leber-Pastete mit Hirschfleisch by Wiltmann · Greenveil
Saving recent analysis Products Analysis Leber-Pastete mit Hirschfleisch
Wiltmann W Wiltmann
Verdict Consider avoidingLeber-Pastete mit Hirschfleisch
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Critical ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Critical
Nutrition
Critical
Additives High
1 flagged additive(s), worst HIGH
1 nutrition base band "critical" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one 3 final band "critical" (health-blend-v1) Flagged additives
Sodium nitrite — Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Per-ingredient concern · chemical identity, not food safety
Ingredients (20) Pastete 33% — Schweineleber 33% — › Hirschfleisch 17.5% — › Speck 14.75% — Schweinefleisch 12% — Pfifferlinge 12% — Preiselbeeren 2% — › Zucker 1.2142857142857142% — › Speisesalz 1.0538461538461539% — › Traubenzucker 0.9916666666666668% — › Vollei 0.9% — Gewürzextrakte 0.9% — › Verdickungsmittel 0.9% — Guarkernmehl 0.9% — Antioxidationsmittel 0.9% — Natriumascorbat 0.9% — Stabilisator 0.9% — Natriumacetate 0.9% — Konservierungsstoff 0.49510073260072573% — Natriumnitrit 0.49510073260072573% ⚠ high Aspikspiegel 0.24755036630035931% — Trinkwasser 0.24755036630035931% — › Zucker 0.12377518315017966% — › Speisegelatine 0.061887591575086276% — Schwein 0.061887591575086276% — › Preiselbeersaft 0.030943795787543138% — Säuerungsmittel 0.030943795787550243% — › Citronensäure 0.030943795787550243% — Show original Pastete: 33% Schweineleber, 17,5% Hirschfleisch, Speck, 12% Schweinefleisch, 12% Pfifferlinge, 2% Preiselbeeren, Zucker, Speisesalz, Traubenzucker, _Vollei_, Gewürzextrakte, Verdickungsmittel: Guarkernmehl; Antioxidationsmittel: Natriumascorbat; Stabilisator: Natriumacetate; Konservierungsstoff: Natriumnitrit;
Aspikspiegel: Trinkwasser, Zucker, Speisegelatine (Schwein), Preiselbeersaftkonzentrat, Säuerungsmittel: Citronensäure.
Decision read
Probably skip for child exposure This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.
No ingredient drivers are available for this product.
