Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
40% Hering*, Rapsöl, 12% Zwiebeln, Trinkwasser, Sahne, Zucker, 4% Gurken, Hühnereigelb, Maisstärke, Branntweinessig, Glukosesirup, Speisesalz, Dill, Senfsaaten, Verdickungsmittel Xanthan und Guarkernmehl, natürliche Aromen, Gewürze, Sellerie, Weinessig. *Clupea harengus, gefangen in der Norwegischen See oder Nordsee mit Ringwaden oder pelagischen Scherbrettnetzen.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.