Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Rubenzucker*, Kakaobutter* 23%, Buchweizenmehl, Kakaokeks* 12% (Weizenmehl, Kakaopulver* 2,5%, Roh-Rohrzucker*, Kokosfett*, Zuckerrübensirup, Meersalz, Bourbon Vanilleextrakt), Kakaomasse* 9,6%, Erdmandelmehl, Mandelol* 2,2%, Haselnussmark, Meersalz, Bourbon Vanilleextrakt*, *aus biologischem Anbau, Kann andere Schalenfrüchte und Milch enthalten,
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.