Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
hummus , pesto ingredients: chickpea cream 91% (chickpeas 58%, drinking water, sesam, spirits vinegar, sugar, rapeseed oil, garlic, spices, iodized table salt (salt, potassium iodine), modified corn starch, acidic juice, acidic agent: citric acid, acidity regulator: sodium ace sesamöl), pesto preparation 9,% (rape, parsley, mandeln, cashewkerne, sugar, iodized table salt [spear salt, potassium iodine), wort, garlic, modified corn starch, brandy vinegar, acidity regulators: potassium carbonates, sodium carbonates, , packed under protective atmosphere, popp feinkost gmbh, carl-benz-str,3,24568 kaltenkirch at 2°c to 7°c at least durable until: see imprint w148051-cr 4 045800 719697
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.