Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
51% Schweinefleisch, 24% Speck, 20% Rindfleisch Speisesalz jodiert, Natriumcaseinat (aus Milch), Laktose, Gewürze, Glukose, säureregulator: Natriumcitrate; Würze, Antioxidationsmittel: Natriumascorbat Konservierungsstoff: Kaliumnitrat; Gewürzextrakte. Hülle nicht zum Verzehr geeignet. Salametti Nostrano. Produit à base de viande avec des protéines de ait, à consommer cru. Ingrédients: 51% viande de porc, 24% lard, 20% viande de bœuf, sel de cuisine iodé, caséinate de sodium (provenant de ait), lactose, épices, glucose, correcteur d'acidité: citrates de sodium; condiment, antioxydants: ascorbate de sodium; conservateur: nitrate de potassium; extraits d'épices. Enveloppe non consommable. Salametti Nostrano. Prodotto a base di carne con proteine del latte, da consumare crudo. Ingredienti: 51% carne di maiale, 24% lardo, 20% carne di manzo, sale da cucina iodato, caseinato di sodio (di latte), lattosio, spezie, glucosio, regolatore di acidità: citrati di sodio; condimento, antiossi - danti: ascorbato di sodio; conservante: nitrato di potassio; estratti di spezie. Involucro non adatto al consumo.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.