Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
1 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, LACTIC ACID, GELATIN, CITRIC ACID, CITRUS FIBER, POTASSIUM SORBATE [MAINTAINS FRESHNESS), NATURAL FLAVOR), NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WATER, SUGAR, GARLIC, DEHYDRATED GARLIC, SALT, CHIVES, MODIFIED CORN STARCH, DILL WEED, LEMON JUICE CONCENTRATE, POTASSIUM SORBATE & SODIUM BENZOATE (MAINTAINS FRESHNESS), ROSEMARY OLEORESIN, NATURAL FLAVOR
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.