Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v1
chocolate coating 38,5% sugar, cocoa mass, cocoa butter, % daily vegetable oil blend (non-hydrogenated e (dv) shea butter, paim oil), emulsifiers (soy you how lecithin, polyalyceroi), artificial flavor ch a ("vanillin")], sugar, sweetened ent in a condensed composte milk product ng of food skimmed condensed milk, sugar, vegetable oil (non-hydrogenated palm oil), lactosej, mk fat, giucose syrup, aily diet, ethyi alcohol, cocoa mass, brandy, 00 0 cocoa butter, emuisifier (soy lecithin), ies a day artificial flavor ("vanilin"), chocolate used for coating contains: cocoa solids 51% neral minimum, contains soy and milk, contains vegetable fats in addition to cocoa butter, keep in a cool, dark and dry place, production and best before dates: see packaging in a dd, mm,yyyy ibutes to trition се, квiвалент какао-масла (негідрогенізовані оля ши, укор, замінник молочного жиру (негідрогенвована вmict какао-продуктів в шоколадній глазурі 51%, ca), жири - 24,9г/g, 3 них насичені жири 14,7 г/g: 120620a) е, какао-масло, эквивалент какао-маоа (негидрогенизированные заменител, молочного жира (негидрогенизированное пальмовое коладной глазури - 51%, содержит растительные жиры в нить при темпераrype (1813)°c и относительной влажноси воздуха
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.