Butter Beans in Water by Napolina · GreenveilSaving recent analysis
Napolina NNapolina
VerdictConsider avoidingButter Beans in Water
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHigh⚠Contains additive of concern- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Why this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
Nutrition
Low
AdditivesModerate
1 flagged additive(s), worst MODERATE
- 1nutrition base band "low" from nutri-score
- 2MODERATE-concern additive floors band at "moderate"
- 3ultra-processed (NOVA 4) worsens band by one
- 4final band "high" (health-blend-v1)
Flagged additives
- Sodium metabisulphite — Sulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Ingredients (4)
- Butter Beans60%—›
- Water26.666666666666668%—›
- Firming Agent6.666666666666664%—
- Calcium Chloride6.666666666666664%—
- Antioxidants6.666666666666657%—
- Ascorbic Acid3.3333333333333286%—
- Sodium Metabisulphite3.3333333333333286%⚠ moderate
Show original
Butter Beans 60%, Water, Firming Agent (Calcium Chloride), Antioxidants (Ascorbic Acid, _Sodium Metabisulphite_).
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.