Five Bean Salad by Napolina · GreenveilSaving recent analysis
Napolina NNapolina
VerdictLooks goodFive Bean Salad
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (12)
- Vegetables in Variable Proportions60%—
- Red Kidney Beans35%—›
- Black Eye Beans12.5%—›
- Borlotti Beans6.25%—›
- Pea Navy Beans3.125%—
- Baby Green Lima Beans1.5625%—
- Sweetcorn1.5625%—
- Water35.837500000000006%—›
- White Wine Vinegar0.9%—
- Salt0.3625%—›
- Sugar0.3625%—›
- Mustard0.3625%—
- Garlic0.3625%—›
- Antioxidant0.3625%—
- Ascorbic Acid0.3625%—
- Pepper0.3625%—›
- Firming Agent0.3625%—
- Calcium Chloride0.3625%—
- Pepper Extract0.3625%—
- Basil Extract0.36250000000001137%—›
Show original
Vegetables in Variable Proportions 60% (Red Kidney Beans, Black Eye Beans, Borlotti Beans, Pea Navy Beans, Baby Green Lima Beans, Sweetcorn), Water, White Wine Vinegar 0.9%, Salt, Sugar, _Mustard_ Powder, Garlic Powder, Antioxidant (Ascorbic Acid), Pepper, Firming Agent (Calcium Chloride), Pepper Extract, Basil Extract.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.