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Batchelors 90G Mild Curry Super Noodles by Batchelors · Greenveil

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Analysis
Batchelors 90G Mild Curry Super Noodles

Batchelors B

Batchelors

VerdictConsider avoiding

Batchelors 90G Mild Curry Super Noodles

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthHigh

⚠Contains additive of concern

Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthHigh

Processing

nova 4

AdditivesModerate

1 flagged additive(s), worst MODERATE

no nutri-score — nutrition contributes the lowest band
MODERATE-concern additive floors band at "moderate"
ultra-processed (NOVA 4) worsens band by one
final band "high" (health-blend-v1)

Flagged additives

Butylated hydroxyanisole (BHA) — Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

SUGAR
TURMERIC
TURMERIC OIL
CI 75300
YEAST
GARLIC
SALT
ANISE
FENNEL SEED
MALTODEXTRIN
ONION
TOMATO
ACONITIC ACID, (E)-
CARDAMOM OIL
CAPSICUM
CLOVE
CARDAMOM
PARSLEY

Ingredients (23)

Served noodles93.85%—
Water57.887499999999996%—›
Wheat flour17.98125%—›
With added calcium8.990625%—›
Iron4.4953125%—›
Niacin2.2476562500000004%—
Thiamin2.2476562500000004%—›
Palm oil8.990625000000001%—›
Antioxidants8.990624999999994%—
Butylated hydroxyanisole4.495312499999997%⚠ moderate
Citric acid2.2476562499999986%—
B opyl gallate2.2476562499999986%—
Sugar0.45%—›
Turmeric0.45%—›
Yeast extract0.45%—›
Flavour enhancers0.45%—
Monosodium gluis mate0.225%—
Disodium 51-ribonucleotides0.225%—
Flavouring0.45%—
Garlic0.45%—›
Potassium chloride0.45%—
Salt0.2%—›
Anise0.2%—›
Fennel seed0.2%—›
Maltodextrin0.2%—›
Onion0.2%—›
Tomato0.2%—›
Acid0.2%—›
Citric acid0.2%—
Black pepper extract0.2%—
Cardamom oil0.2%—›
Chilli0.2%—›
Clove0.2%—›
Cardamom0.2%—›
F ground coriander0.2%—
Parsley0.19999999999997442%—›
Including cereals containing gluten0.19999999999997442%—

Show original

served noodles (water, wheat flour (with added calcium,' iron, niacin, thiamin), palm oil, antioxidants (butylated hydroxyanisole, citric acid, b opyl gallate)), sugar, ground turmeric, yeast extract, flavour enhancers (monosodium gluis mate, disodium 51-ribonucleotides), flavouring, garlic, potassium chloride, salt, ground anise seed, ground fennel seed, maltodextrin, onion, tomato, acid (citric acid), black pepper extract, cardamom oil, chilli, clove extract, ground cardamom, f ground coriander, parsley, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold

Decision read

Probably skip for child exposure

Probably skip

This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.

No ingredient drivers are available for this product.