Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Strawberry flavoured ice cream [Partially reconstituted skimmed MILK concentrate, Sugar, Coconut oil, Glucose syrup, Strawberry puree, Whey powder (from MILK), Emulsifier (Mono - and diglycerides of fatty acids), Flavouring, Stabiliser (Guar gum), Colour (Beetroot red), Acid (Citric acid)], Chocolate flavour ice cream [Reconstituted skimmed MILK concentrate, Sugar, Coconut oil, Glucose syrup, Fat reduced cocoa powder, Whey powder (from MILK), Stabiliser (Guar gum)]. Sugar balls (17%) [Sugar, WHEAT starch, Glucose syrup, Coconut oil, Invert sugar syrup, Safflower concentrate, Glazing agent (Beeswax), Spirulina concentrate, Concentrated beetroot juice], Chocolate flavour coating (14%) [Vegetable oils (Coconut, Rapeseed, in varying proportions), Sugar, Bulking agent (Calcium carbonate), Whey powder (from MILK), Fat-reduced cocoa powder, Emulsifier (SOYA lecithin)] May contain PEANUTS and NUTS NUTRITION INFORMATION TYPICAL VALUES 100ml Serving" Per Per %RI Energy 1154kJ
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.