Classic Salad Dressing by Mary Berry's · GreenveilSaving recent analysis
Mary Berry's MBMary Berry's
VerdictAcceptableClassic Salad Dressing
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (11)
- Rapeseed Oil33%—›
- Water25%—›
- Sugar18.5%—›
- White Wine Vinegar17%—
- Mustard3.25%—
- Salt0.6%—›
- Cornflour0.6%—›
- Coarse Black Pepper0.6%—
- Yellow Mustard Seeds0.6%—›
- Basil0.42500000000001137%—›
- Parsley0.42500000000001137%—›
Show original
Rapeseed Oil, Water, Sugar, White Wine Vinegar (17%), Mustard Flour, Salt, Cornflour, Coarse Black Pepper, Yellow Mustard Seeds, Basil, Parsley.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.