Black olive oesto by Wicked kitchen · GreenveilSaving recent analysis
Wicked kitchen WKWicked kitchen
VerdictConsider avoidingBlack olive oesto
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (12)
- Black Olive33%—›
- Black Olive30.7999999523163%—›
- Salt1.10000002384185%—›
- Stabiliser1.1000000238418508%—
- Ferrous Gluconate1.1000000238418508%—
- Sunflower Oil24%—›
- Basil15%—›
- Basil9.375%—›
- Sunflower Oil2.8125%—›
- Salt1.10000002384185%—›
- Acidity Regulator1.7124999761581492%—
- Lactic Acid1.7124999761581492%—
- Water8.555555555555555%—›
- Capers7.9%—›
- Cashew Nut6.172222222222219%—
- Sugar1.8500000476837002%—›
- Extra Virgin Olive Oil1.8500000476837002%—
- Garlic Purée1.2361110634274097%—
- Activated Charcoal0.43611106342740413%—›
- Acidity Regulator—
- Lactic Acid—
- Vegetable Fibre—
- Pea—›
- Carrot—›
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Black Olive (33%) [Black Olive, Salt, Stabiliser (Ferrous Gluconate)], Sunflower Oil, Basil (15%) [Basil, Sunflower Oil, Salt, Acidity Regulator (Lactic Acid))], Water, Capers, Cashew Nut, Sugar, Extra Virgin Olive Oil, Garlic Purée, Activated Charcoal (0.8%), Acidity Regulator (Lactic Acid), Vegetable Fibre [Pea, Carrot].
No ingredient drivers are available for this product.