Charcoal & Rye Sourdough Crispbread by Peter's Yard · GreenveilSaving recent analysis
Peter's Yard PYPeter's Yard
VerdictAcceptableCharcoal & Rye Sourdough Crispbread
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (9)
- Milk50%—›
- Rye flour35%—›
- Wheat flour7.5%—›
- Wheat flour3.75%—›
- Calcium1.875%—›
- Iron0.9375%—›
- Thiamin0.46875%—›
- Niacin0.46875%—
- Sourdough7.5%—
- Rye flour3.75%—›
- Water3.75%—›
- Wheat flour—›
- Honey—›
- Butter—›
- Charcoal—›
- Sea salt—›
Show original
Milk, rye flour 35%, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 11% (rye flour, water), wholemeal wheat flour, honey, butter (milk), charcoal 2.3%, sea salt.
No ingredient drivers are available for this product.