pasteurisierte KuhMILCH*, mind. 48% Fett i. Tr., Salz, Milchsäurekulturen, mikrobielles Lab, Farbstoff: Annatto Norbixin E160b (ii)
Decision read
Probably skip for child exposure
Probably skip
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.
No ingredient drivers are available for this product.
