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Sweet Potato Wraps by BFree · Greenveil

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Analysis
Sweet Potato Wraps

BFree B

BFree

VerdictConsider avoiding

Sweet Potato Wraps

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthHigh

⚠Contains additive of concern

Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthHigh

NutritionModerate

nutri-score c

Processing

nova 4

AdditivesMinor

1 flagged additive(s), worst LOW

nutrition base band "moderate" from nutri-score
ultra-processed (NOVA 4) worsens band by one
final band "high" (health-blend-v1)

Flagged additives

Calcium phosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

AQUA
SWEET POTATO
POTATO
STARCH 1551
Starch, oxidized
Amylodextrin
CORN STARCH
Sorghum, flour
PEA PROTEIN
Corn flour
CORN GRAIN
INULIN
TOMATO
ACONITIC ACID, (E)-
BRASSICA RAPA VAR. RAPA OIL
CANOLA OIL
SALT
PSYLLIC ACID
PSYLLIUM
YEAST

Ingredients (27)

Water50%—›
Sweet potato13%—›
Potato flour6.5%—›
Corn starch6.5%—›
Sorghum flour6.5%—›
Carrot powder6.5%—
Thickeners5.5%—
Xanthan gum2.75%—
Guar gum2.75%—
Tapioca starch2.75%—
Brown rice flour1.375%—
Cellulose0.6875%—
Pea protein0.34375%—›
Corn flour0.171875%—›
White rice flour0.0859375%—
Inulin0.04296875%—›
Sourdough0.021484375%—
From quinoa0.0107421875%—
Corn0.00537109375%—›
Rice flour0.00537109375%—›
Tomato0.0107421875%—›
Acids0.00537109375%—›
Citric acid0.002685546875%—
Malic acid0.0013427734375%—
Tartaric acid0.0013427734375%—
Rapeseed oil0.002685546875%—›
Salt0.0013427734375%—›
Raising agents0.00067138671875%—
Sodium bicarbonate0.000335693359375%—
Calcium phosphate0.000335693359375%⚠ low
Amaranth flour0.000335693359375%—
Quinoa flour0.0001678466796875%—
Millet flour0.00008392333984375%—
Teff flour0.000041961669921875%—
Psyllium husk0.0000209808349609375%—›
Yeast0.00001049041748046875%—›
Flour treatment agent0.00001049041748046875%—
Ascorbic acid0.00001049041748046875%—

Show original

water, sweet potato flour (13%), potato flour, corn starch, sorghum flour, carrot powder, thickeners (xanthan gum, guar gum),tapioca starch, brown rice flour, cellulose, pea protein, corn flour, white rice flour, inulin, sourdough (fermented from quinoa, corn and rice flour), tomato powder, acids (citric acid, malic acid, tartaric acid) , rapeseed oil, salt, raising agents (sodium bicarbonate, calcium phosphate), amaranth flour, quinoa flour , millet flour, teff flour, psyllium husk, yeast, flour treatment agent (ascorbic acid),

Decision read

Probably skip for child exposure

Probably skip

This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.

No ingredient drivers are available for this product.