Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
eau, sucre, fèves de soja đécortiquées (4,4%), cacao olavine (82), b12, d2), natural flavouring, sweetener (steviol glycosien), quar, gomme xanthane), sel marin, correcteur d'acidité (orthophosphate (), calcium carbonate, stabilizers (carrageenan, guar gum, antaa per7 poutr/pot too ml sea salt, acidity regulator (dikalium phosphate), aroma, vitamins ngredienten: water, sugar, peeled soybeans (4,4%), lean cacan - 155 of the / des
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.