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Glazed Croissant by Magic · Greenveil

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Analysis
Glazed Croissant

Magic M

Magic

VerdictConsider avoiding

Glazed Croissant

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on barrier support. Look for products that support calm, barrier-first routines.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthHigh

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

OpenClose

Overall food-health bandFood healthHigh

NutritionCritical
nutri-score e

Processing

nova 4

nutrition base band "critical" from nutri-score
ultra-processed (NOVA 4) worsens band by one, capped at high
final band "high" (health-blend-v1)

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

SUGAR
COCOA
AQUA
GLUCOSE MONOHYDRATE [WHO-IP]
GLUCOSE
DEXTROSE
CORN SYRUP
YEAST
CHLORMEQUAT CHLORIDE
Chromium(3+) sodium 1-[(E)-(3,5-dinitro-2-oxidophenyl)diazenyl]-3-(phenylcarbamoyl)naphthalen-2-olate (1/1/2)
dye
Chromate(1-),bis(3-hydroxy-4-((2-hy-droxy-3,5-dinitro-phenyl)azo)- N-phenyl-2-naphthalene-carboxamidato(2-))-, hydrogen
KI201
Ammonium bis[3-(hydroxy-kappaO)-4-{[2-(hydroxy-kappaO)-3,5-dinitrophenyl]diazenyl-kappaN~1~}-N-phenylnaphthalene-2-carboxamidato(2-)]chromate(1-)
CI 14720
BASIC BLUE 7

Ingredients (24)

WHITE WHEAT FLOUR50%—
COCOA GLAZE25%—
SUGAR12.5%—›
HYDROGENATED VEGETABLE OIL PALM6.25%—
WHEY POWDER3.125%—
COCOA3.125%—›
EMULSIFIER—
SOY LECITHIN—›
RADIAMULS SORB 2345—
RADIAMULS POLY 2253—
COCOA CREAM—
SUGAR—›
NON-HYDROGENATED VEGETABLE OIL—
PALM VEGETABLE OIL—›
WATER—›
GLUCOSE SYRUP—›
MILK POWDER TYPE—
STARCH—›
COCOA POWDER—›

WATER—›
DEXTROSE—›
GLUCOSE SYRUP—›
YEAST—›
EGG POWDER—
WHEY POWDER—
IODIZED SALT—
EMULSIFIERS—
Mono- and DIGLYCERIDES OF FATTY ACIDS—
PRESERVATIVE CALCIUM PROPRIONATE—
PREMIX—›
EMULSIFIER—
STEAROYL-2-LACTYLATE—›
E481—
PALM—
FLAVORS—
CAKING CALCIUM CARBONATE—
E170—
DYE—›
CAROTENS—
E160A—
ANTIOXIDANT—
ASCORBIC ACID—
E300—
ENZYMES—›
POWDER—

Show original

WHITE WHEAT FLOUR, COCOA GLAZE 25%, (SUGAR, HYDROGENATED VEGETABLE OIL PALM, WHEY POWDER, COCOA (4.5%), EMULSIFIER (SOY LECITHIN, RADIAMULS SORB 2345, RADIAMULS POLY 2253), COCOA CREAM 15%, [SUGAR, NON-HYDROGENATED VEGETABLE OIL (PALM), WATER, GLUCOSE SYRUP, MILK POWDER TYPE 25%, STARCH, COCOA POWDER (4.5%), ETHYL ALCOHOL, PRESERVATIVE (POTASSIUM SORBATE 0.1%), FLAVOURING, SUGAR, MARGARINE [VEGETABLE OILS (PALM SUNFLOWER RAPESSED) AND VEGETABLE OILS PARTIALLY HIDROGENATED (PALM)], WATER, DEXTROSE, GLUCOSE SYRUP, YEAST, EGG POWDER, WHEY POWDER, IODIZED SALT (0,5%), EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS), PRESERVATIVE CALCIUM PROPRIONATE 0,1%), PREMIX [EMULSIFIER (STEAROYL-2-LACTYLATE (E481) (PALM)], FLAVORS, CAKING CALCIUM CARBONATE (E170)),DYE (CAROTENS (E160A). ANTIOXIDANT (ASCORBIC ACID(E300), ENZYMES) CONTAINS: GLUTEN, LACTOSE, SOY, EGG POWDER.

Decision read

Probably skip for barrier support

Probably skip

This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.

No ingredient drivers are available for this product.

ETHYL ALCOHOL—

PRESERVATIVE—

POTASSIUM SORBATE—

FLAVOURING—

SUGAR—›

MARGARINE—›

VEGETABLE OILS—›

VEGETABLE OIL—›

PALM SUNFLOWER VEGETABLE OIL—

S—

RAPESSED—

VEGETABLE OILS PARTIALLY HIDROGENATED—

PALM—