Meat Spice by Ina Paarman's, 1. Ina Paarman's · GreenveilSaving recent analysis
Ina Paarman's, 1. Ina Paarman's IPIna Paarman's, 1. Ina Paarman's
VerdictNot enough dataMeat Spice
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on child exposure. Keep higher-sensitivity and child-exposure concerns in view.
Food health
Nutrition profile and additives of concern
Food healthNot enough dataWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthNot enough data
- 1no nutrition, processing, or additive signal — insufficient data to assess
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- Colourant56.25%—
- Caramel56.25%—
- Sea salt21.875%—›
- Maize crumbs flavouring10.9375%—
- Fibre5.46875%—
- Herbs spices2.734375%—
- Garlic1.3671875%—›
- Dextrose ngredients sugar0.68359375%—
- Cr0.68359375%—›
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, colourant: caramel, sea salt, maize crumbs flavouring, fibre, herbs spices, garlic, dextrose ngredients sugar, cr
Decision read
Evidence is still thin for child exposure
Limited evidenceUse the child exposure lens as a guide, but the current record still needs more published evidence.
Keep higher-sensitivity and child-exposure concerns in view.
No ingredient drivers are available for this product.