How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthLow
NutritionLow
nutri-score a
1
nutrition base band "low" from nutri-score
2final band "low" (health-blend-v1)
blend health-blend-v1
Ingredients (2)
Composition minérale en mg75%—
Résidu sec à 110°C25%—
186 12 t S Sodium 26 tCalciumMagnésium9 tiiSulfates 42 i3 t H Chiorures 14Potassium Bicarbonates 104 i Nitrates25%—
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Composition minérale en mg/
Résidu sec à 110°C: 186
12 t S Sodium 26 tCalciumMagnésium9 tiiSulfates 42 i3 t H Chiorures 14Potassium
Bicarbonates 104 i Nitrates
Decision read
Looks like a good fit for food use
Good fit
This read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.
No ingredient drivers are available for this product.
