Änglamark Balsam 200ml by AROMA PLC. · GreenveilSaving recent analysis
AROMA PLC. APAROMA PLC.
VerdictConsider avoidingÄnglamark Balsam 200ml
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHigh⚠Contains additive of concern- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Why this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
AdditivesModerate
1 flagged additive(s), worst MODERATE
- 1no nutri-score — nutrition contributes the lowest band
- 2MODERATE-concern additive floors band at "moderate"
- 3ultra-processed (NOVA 4) worsens band by one
- 4final band "high" (health-blend-v1)
Flagged additives
- Sodium benzoate — Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
Ingredients (9)
- Aqua55.55555555555556%—›
- Glycerin22.22222222222222%—
- Cetearyl Alcohol11.111111111111114%—›
- Dipalmitoylethyl Hydroxyethylmonium Methosulfate5.555555555555557%—›
- Ceteareth-202.7777777777777786%—›
- Guar Hydroxypropyltrimonium Chloride1.3888888888888857%—›
- Citric Acid0.6944444444444429%—
- Sodium Benzoate0.34722222222222143%⚠ moderate
- Potassium Sorbate0.34722222222222854%—
- Konserveringsmedel0.17361111111111427%—
- Konserveringsmiddel0.17361111111111427%—
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Aqua, Glycerin, Cetearyl Alcohol, Dipalmitoylethyl Hydroxyethylmonium Methosulfate, Ceteareth-20, Guar Hydroxypropyltrimonium Chloride, Citric Acid, Sodium Benzoate*, Potassium Sorbate*. (*Konserveringsmedel/konserveringsmiddel).
No ingredient drivers are available for this product.