Blueberry Yogurt by Emmi · GreenveilSaving recent analysis
Emmi EEmmi
VerdictConsider avoidingBlueberry Yogurt
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on food use. Bias toward food-use coverage and published ingestible context.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (5)
- Milk60%—›
- Jam20%—
- Sugar7.5%—›
- Blueberries6.25%—›
- E14423.125%—
- Lemon juice concentrate1.5625%—
- Flavour0.78125%—
- Preservative0.78125%—
- Potassium sorbate0.78125%—
- Milk protein10%—›
- Lb5%—›
- Bulgaricus5%—
Show original
Milk, jam (sugar, blueberries, E1442, lemon juice concentrate, flavour, preservative potassium sorbate), milk protein, Lb. bulgaricus).
No ingredient drivers are available for this product.