Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Tørkede/tørrede grønnsaker (potet/kartoffel, hvitløk, paprika, løk, tomat, pastinakk), maisstivelse, salt, urter (8,2 %) (oregano, merian, basilikum, timian, persille, rosmarin), krydder (koriander, ingefær, svart pepper/sort peber, gurkemeie, chilipepper), sukker, solsikkeolje kan inneholde gluten, egg/æg, soya, melk/mælk, selleri og sennep.
Decision read
Use the pregnancy lens as a guide, but the current record still needs more published evidence.
Surface the pregnancy-specific cautions first.