CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health band
Food health
Moderate
Processing
nova 4
AdditivesMinor
2 flagged additive(s), worst LOW
1no nutri-score — nutrition contributes the lowest band
2LOW-concern additive floors band at "minor"
3ultra-processed (NOVA 4) worsens band by one
4final band "moderate" (health-blend-v1)
Flagged additives
Carrageenan — Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Carboxymethyl cellulose (CMC) — Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
NGREDIENTES
Pulpa de azno, jarabe de maiz de alia
fructusa, GEL: INS 407, ACI: INS 330, ESP
INS 410, INS 466, EDU:Aspartamo (50
100ql, Ciclamato de Sodio
2Uma/100gl. Sacarina sodica
[7 mg/1001 COL: 0NS 1 10, ARO esencia
artificial de durazno, CONS: Benzoato de
Sodio, Sorbato de Potasio
CONTIENE JMAF. CONTIENE
FENILALANINA, CONTRAINDICADO
PARA FENILCETONURICOS. CONTIENE
DIOXIDO DE AZUFRE DERIVADO
DE LA PULPA DE FRUTA
INFORMACION NUTRICIONAL
Porcion: 20g 11 cuchara de sopal
Cantidad por
porcion
1 %VD(.
Valorenergetico
Carbohidratos
No ingredient drivers are available for this product.