Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Filetti di MERLUZZO del Pacifico (21%), Filetti di MERLUZZO d'Alaska (21%), Acqua, Pomodori, Carote (6%), MERLUZZO CARBONARO (5%), SEDANO, MAZZANCOLLE tropicali (MAZZANCOLLE tropicali, sale) (4%), COZZE atlantiche sgusciate (COZZE atlantiche, sale) (4%), Succo di pomodoro, Cipolle fritte (cipolle, olio di semi di girasole), Concentrato di pomodori, Olio di semi di girasole, Amido di patata, Sale, Prezzemolo, Miele, Aglio, Olio extra vergine di oliva, Caramello (zucchero, acqua), Peperoncino di Cayenna
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.