Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
7 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aqua, Cetearyl alcohol, Glycerin, Paraffinum liquidum, Glyceryl stearate, Butyrospermum parkii (Shea) butter, Prunus amygdalus (Sweet almond) dulcis oil, Aloe barbadensis leaf juice, Glyceryl stearate citrate, Dimethicone, Ceteareth-12, Phenoxyethanol, Parfum, Caprylyl glycol, BHT,Sodium polyacrylate, Ethylhexyl stearate, Trideceth-6, Potassium sorbate, Potassium metabisulfite, Citric acid, Ascorbic acid, Cellulase, Benzyl alcohol, Limonene, Linalool, FD