Ensalada de Perdiz by De nuestra tierra · GreenveilSaving recent analysis
De nuestra tierra DNDe nuestra tierra
VerdictLooks goodEnsalada de Perdiz
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthLowWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthLow
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2final band "low" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (7)
- Carne de perdiz deshuesada67%—
- Agua14.55%—›
- Vinagre11.575000000000001%—›
- Aceite de oliva virgen extra4.7%—
- Ajo1.0874999999999986%—›
- Sal0.35%—›
- Especias0.7375000000000114%—›
- Pimienta0.35%—›
- Clavo0.175%—›
- Laurel0.21250000000001146%—›
Show original
Carne de perdiz deshuesada (67%), agua, vinagre, aceite de oliva virgen extra (4.7%), ajo, sal y especias (pimienta, clavo y laurel).
Decision read
Looks like a good fit for pregnancy
Good fitThis read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.