Callos con garbanzos by Dia · GreenveilSaving recent analysis
Dia DCallos con garbanzos
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionMinor
nutri-score b
Processing
- 1nutrition base band "minor" from nutri-score
- 2final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (12)
- Callos de vacuno36%—›
- Agua24%—›
- Patas de cerdo22%—
- Garbanzos16%—›
- Grasa de cerdo1%—›
- Almidón de maíz0.5%—›
- Sal0.25%—›
- Tomate concentrado0.125%—
- Pimentón dulce0.0625%—
- Pimentón picante0.03125%—›
- Cebolla deshidratada0.015625%—
- Guindilla0.015625%—›
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callos de vacuno (36%), agua, patas de cerdo, garbanzos (16%)*, grasa de cerdo, almidón de maíz, sal, tomate concentrado, pimentón dulce, pimentón picante, cebolla deshidratada y guindilla.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.