Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
water, potato1: 16%, carrot1: 13%, ceer-rave1: 8,5%, onion1: 3,2%, leek1: 2,8%, broccoli1: 2,4%, green bean1: 2,4%, crème fraîche, modified corn starch, salt, sunflower oil, yeast extract, whey (lait), may contain: gluten, mustard, egg, soy, 1lurate from sustainable agriculture, vegetable content1: 48,3%,
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.