Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
3 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Rice, Salt, Ethyl Alcohol, Citric Acid, White Sugar, Crystalline Glucose, Com Starch, Red Pepper Powder, Anchovy Dashi (Refined Salt, Anchovy Extract Powder (Anchovy Extract Concentrate, Low Sugar, Refined Salt, Glycine, Monosodium L-Glutamate, 5'-Disodium Inosinate, 5'-Disodium Guanylate) Monosodium L-Glutamate, White Sugar, Corn Grits, Soy Sauce Powder (Amino Soy Sauce (Soybean), Maltodextrin, Refined Salt), Soy Sauce Powder (Soy Sauce (Soybean, Salt, Ethanol), Dextrin, Tuna Concentrate, Refined Salt, Soybean Oil), Onion Powder, Caramel, Silicon Dioxide, Citric Acid, Sodium Succinate, Black Pepper Powder, Glycine), Topokki Seasonig (Red Pepper Paste Powder (Red Pepper Paste, Dextrin, Refined Salt, Rice Flour, Corn Strach), White Sugar, Refined Salt, Garlic Powder, Yeast Extract Powder, Glycine, Habanero Style Hot Pepper Oleoresin, Jalapeno Oleoresin, Mixed Formulation (Yeast Extract, Maltodextrin), Capsicum Powder, Silicon Dioxide, Paprika Oleoresin, Citric Acid, Sucralose), Roasted Soy Flour, Soy Sauce Powder NM (Amino Soy Sauce (Amino Soy Sauce (Soybean, Salt, Ethanol), Aminocon Ehancer, Sugar, Yeast Extract Powder Mixed Formulation (Yeast Extract, Maltodextrin), Maltodextrin, Refined Salt), Garlic Powder, Monosodium L-Glutamate, Corn Grits, Onion Powder Acetylateddistarch Adipate, Glycine, Black Pepper Powder, Disodium Succinate, Guar Gum, 5'-Disodium Ribonucleotide
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.