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- Mild yogurt82.6%—
- Sugar6.9%—›
- Apple juice from concentrate3%—
- Apple1.8%—›
- Raisin1.4%—›
- Orange cells0.8%—
- Hazelnut0.8%—›
- Oat0.8%—›
- Oat flakes0.8%—
- Barley0.4%—›
- Rye0.2%—›
- Wheat0.2%—›
- Modified starch0.1%—›
- Acidity regulator0.1%—
- E3300.1%—
- Natural flavouring0.1%—
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Joghurt mild, Zucker, 3,0 % Apfelsaft aus Apfelsaftkonzentrat, 1,8% Apfel, 1,4 % Rosinen, 0,8 % Orangenzellen, 0,8% Haselnuss, 0,8% Hafer, 0,8% Haferflocken, 0,4% Gerste, 0,2% Roggen, 0,2% Weizen, modifizierte Stärke, Säureregulator: Citronensäure; natürliches Aroma.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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